Finger Lickin’ Good - Witches’ Finger Cookies from the Source

Glinda the Good Witch visited the View from the Bay website baking witch fingers.  The finger cookies are basically sugar cookies, she says.

1 Cup Butter

1 cup sugar

1 egg

1 tsp. Almond Extract

1 tsp. vanilla extract

2 3/4 cup flour

1 tsp. baking powder

1 tsp. salt

3/4 cup whole almonds

red food coloring

Mix all ingredients together and put in refrigerator for about thirty minutes. Remove and shape onto baking sheet into long fingers. Put almonds for fingers and paint almond with red food coloring.

“It’s a very blessed situation,” she says. Kendra Kassebaum continues saying that she has eight shows a week. “You live like a nun, a little bit,” she says regarding keeping her voice. “You can live, but it’s definitely disciplined. I’m not a perfect performance, but sometimes you embrace those performances.”

Though she isn’t a great chef, the fingers once they come out of the oven should have a finger like quality to them! Put them in for about 20 to 25 minutes and you should be quickly enjoying some finger food!

If you haven’t yet seen the show in the place that it started, San Francisco, California, then you are missing out! Bring your friends and family and get Wicked tickets today via StubHub.

Posted in Uncategorized on November 5, 2009

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